Semaine-16

NEWS

Arthur's rivegauche

Dish of the day

Greedy special dish of the day & its light version at noon: chf 25 -. Our chef Arthur Jolivald proposed our suggestion of the week.

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NEWS

Arthur's rivegauche

New Chef

The new spring menu, creation from our young and talented chef, Arthur Jolivald. Trained in Ducasse, he mastered the "home-made" and seasonal.

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